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Kinou: Tartare, Cocktail Bar, Ceviche, and A Secret Getaway

Kinou @ Tras Street Benjamin Tilatti, the chef-restaurateur of Kinou, contributed to the vibrant life along Tras Street with the opening of this multi-concept space, comprising restaurant-bar on the...

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[Christmas 2018] Marriott Tang Plaza Hotel: Featuring Our Favourite...

Roast Turkey :: $188 – $198 This Christmas, Singapore Marriott Tang Plaza Hotel invites guests to celebrate the festive season with jubilant feasting by way of dining in and takeaway Yuletide goodies....

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[Christmas 2018] Hotel Jen Orchardgateway: Featuring Our Favourite...

Hotel Jen @ Orchardgateway ‘Tis the season to be jolly with Hotel Jen @ Orchardgateway with its festive buffet from 15 December – 30 December 2018. Hotel Jen is conveniently located on level 10...

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[Christmas 2018] InterContinental Hotels Group: Christmas Celebrations from 6...

[InterContinental Singapore Robertson Quay] Roast Beef with Roasted Forest Mushroom, Truffle Jus[InterContinental Singapore Robertson Quay] Christmas HamINTERCONTINENTAL SINGAPORE ROBERTSON QUAY...

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[Christmas 2018] Four Seasons Hotel: Featuring Our Favourite Traditional Turkey

Corn Bread Cream of Chestnut Soup Four Seasons Hotel’s buffet restaurant, One-Ninety Restaurant, has been given a festive beautification this Christmas. Its Festive Market-Fresh Buffet, available from...

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[Christmas 2018] Mandarin Oriental Singapore: Featuring Roast Goost & Our...

Mandarin Oriental Singapore never lets down when the time calls for a luxurious and regal feast. This Christmas, the buffet spread at Melt Cafe will include stellar highlights such as Japanese Tajima...

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Spruce@Katong: Spruce’s First Franchise Venture, 200-inch TV Screening...

Spruce@Katong is Spruce’s very first franchise outlet. They have always been situated somewhere in the West; this franchise seeks to bring the modern American food concept to the East of Singapore....

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Les Bouchons Rive Gauche (Robertson Quay): Sunday Riviera Brunch, Featuring...

“I went to Les Bouchons for brunch” was greeted with multiple “how was the steak?” and “I’ve been meaning to try it”. Tellingly, the reputation of Les Bouchons is enviable. We were at the French...

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Dolce Vita @ Mandarin Oriental: Poolside Italian Sunday Brunch

Affettati Buffet :: Cold Cuts Affettati Buffet :: Cheeses As they say, #sundayfunday. To us, fun is commonly derived from food. Last month, Chef de Cuisine Giorgio Maggioni from Dolce Vita @ Mandarin...

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Staycation at Hotel G: Essentially S$45++ Per Night Per Person

With travelling out of the question, staycation is the next closest thing you will feel to having a holiday. Some of the hotels have yet to open up for staycation as they continue to be dedicated...

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